Blackberries & sloes gathered in my fields.
I freeze the blackberries for adding to crumbles etc during the winter.
I freeze the sloes also, and use many to make Sloe Gin. I will post my personal recipe instructions for this tomorrow.
I also sometimes make Sloe Jelly.
Moon daisies still flowering in mid October !
Mushrooms - I'm afraid I don't know what kind these are.
If anyone out there knows please let me know !
A closer photo of the same cute small mushrooms
These are Shaggy Ink Caps - an edible mushroom that is very prolific around my land and the area in general.
They must be fried/eaten as soon as you pick them, otherwise you will have a pool of black gooey liquid to clear up and totally disappeared mushrooms !